Traditional Irish Guinness Gingerbread

Description

The perfect treat to go with a hot cup of tea!

A seasonal favorite at home, the earthiness of the stout provides a contrast to the zing of the ginger and the sour cream keeps the gingerbread moist for days!!

1/2 Loaf

Ingredients

Flour (Enriched Wheat Flour [Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Guinness (Water, Malted Barley, Barley, Roasted Barley, Hops, Nitrogen, Yeast), Molasses, Dark Brown Sugar (Sugar, Molasses), Sour Cream (Cultured Pasteurized Light Cream, Non Fat Milk, Enzymes), Butter (Cream, Salt), Eggs, Honey, Baking Soda, Baking Powder (Corn Starch, Baking Soda, Monocalcium Phosphate), Ginger, Cinnamon, Cloves.

Allergens

Contains: Wheat, Milk, Eggs. 

Net Wt.: 10.8oz (310g)